Finding a spot for a large family gathering during Ramadan can be a challenge, especially when looking for a balance between price and atmosphere. I recently took my family to the media tasting for the Kampung Style Iftar Buffet at Four Points by Sheraton Singapore, Riverview, and it served as a functional, cosy setting for a small family to a large group gathering.
We went for the same buffet last year and was pleasantly surprised to discover they reduced the price this year, while keep the the same spread of buffet items.
The buffet is priced at $58 nett per adult and $29 nett per child, which is reasonable for a hotel setting in the Robertson Quay area. While the spread may not be the most extensive, it covers the essential bases of traditional Ramadan cuisine.
They are also offering a 20% discount if you book directly with the promo code “IFTAR2026”, which brings the value up a notch. For a family of four, the bill comes in under $200, less than $50 per pax.
We started light with the Bubur Lambuk. It was comforting and will do its job well, warming up the stomach after a long day of fasting for our Muslim friends.
Other starters include Gado Gado; Chicken and Beef Satay; Prawn and Fish Crackers; and Soup Ayam with Deep Fried Begedil.
Moving on to the mains, most of the familiar local staples are there.
Our favourites are the Ayam Lemak Chilli Padi which packs a spicy kick and the flavourful Ikan Masak Asam Pedas with tangy, sweet and sour notes. Both stayed true to the kampung theme without being overly complex.
Other mains include Sambal Eggplant; Sayur Lodeh; Mutton or Beef Rendang; Black Pepper Prawns; Ikan Goreng with Sambal; Dry Mee Siam and Nasi Putih.
The busiest station of the night was probably the Laksa Live Station. It is nice to have it prepared fresh, and the broth was reasonably rich and coconut milky.
The drink selection keeps things simple with classic options like Bandung, Iced Milo, and Blue Lagoon Longan, alongside coffee and tea.
For dessert, they have an Assorted Nyonya Kueh, Assorted Cakes and Seasonal Fruits selections that adds colours to the table.
The Chendol DIY Station is a nice touch, especially if you have kids with you who enjoy customising their own desserts.
The Signature Durian Pengat is still a crowd favourite. It is rich and creamy, and if you are a durian fan, this will likely be your favourite part of the meal.
Overall, the Kampung Style Iftar Buffet captures the spirit of Ramadan through food that feels familiar and meant for sharing.
It is less about over the top luxury and more about honest, comforting flavours that bring people together. For families, friends and colleagues looking for a relaxed place to buka puasa by the river, this is a great option to consider.
Availability:
27 February to 15 March 2026
Time:
6PM to 10.30PM (Last entry 9.30PM)
Every Friday, Saturday, and Sunday
Pricing:
S nett per adult
S nett per child (6 to 11 years old)
Location:
Jubilee Ballroom, Level 4, 382 Havelock Road, Singapore 169629
Reservation: Advance booking of at least one day is required.
Reserve online or call +65 6349 4872.
Want to try the spread for yourself? We are picking one winner to receive a pair of passes!
Giveaway Period:
20 to 25 February 2026
Announcement:
26 February 2026 (Winner contacted by Four Points Singapore)
How to Enter:
Terms & Conditions:
Redemption is valid from 27 February to 15 March 2026. Advance booking is required. Prizes are non refundable and cannot be exchanged for cash. This is not valid with other promotions or special events.
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