As Ramadan approaches and families prepare to gather for Iftar and Hari Raya celebrations, Mutiara Seafood by JUMBO Group invites diners to reconnect over a specially curated festive dinner spread, available from 4 March to 30 April 2026.
Located at Wisma Geylang Serai, the restaurant has been serving up hearty seafood dishes since its opening in March 2023. Inspired by Singapore’s early coastal communities and the communal warmth of kampong life, Mutiara Seafood blends generational flavours with fresh ingredients, bringing nostalgic classics to today’s dining table.
Among its well-loved signatures are the Signature Chilli Crab, Jimbaran Grilled Prawns, and Seafood Tom Yum Soup, dishes that anchor the restaurant’s identity as a go-to spot for comforting seafood feasts.
Available exclusively for dinner, the Ramadan and Hari Raya set menus are designed for both intimate and large gatherings. Prices start from $78++ for two diners, with larger spreads available at $698++ for up to ten guests. The menus cater to groups of various sizes, offering a relaxed setting ideal for breaking fast and celebrating together.
For added convenience, selected dine-in menus are also available for delivery, making it easier for families to enjoy a festive seafood spread in the comfort of their homes.
Highlights from the festive offerings include the Jimbaran Grilled Prawns, prepared Balinese-style with a smoky char and a sweet-spicy glaze. The Deep-Fried Sea Bass with Sweet and Sour Sauce delivers crisp textures paired with a tangy, glossy finish, while the aromatic Seafood Tom Yum Soup features a medley of fresh seafood in a bright, invigorating broth.
Taking centre stage is the restaurant’s crowd favourite, the Signature Chilli Crab: fresh, meaty crabs simmered in a rich savoury-sweet chilli gravy with a gentle lingering heat. Served with golden fried mantou, the dish remains a must-order for guests looking to savour every last drop of sauce.
For those hosting at home, the popular 10-person dinner set is also available for delivery. The generous spread includes staples such as Signature Chilli Crab with Fried Mantou, Jimbaran Grilled Prawns, Deep-Fried Sea Bass with Sweet and Sour Sauce, Chicken Tom Yum Soup, and Braised Crab Meat and Fish Maw Soup, offering a fuss-free way to celebrate with loved ones.
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