Millennium Hotels and Resorts (MHR) is celebrating three decades of hospitality excellence with the launch of Culinary Compass, a deliciously rewarding dining journey created exclusively for MyMillennium members.
Kicking off on 21 April 2024 and running through 31 March 2026, Culinary Compass takes diners on an immersive gastronomic adventure across 16 of MHR’s acclaimed restaurants in Singapore, including favourites like Tentsuru, Grand Shanghai, and SanSara. The initiative invites food lovers to explore a world of flavours—ranging from traditional Asian fare to modern European fusion and South Asian delights—while unlocking digital rewards every step of the way.
To begin their journey, guests simply register as a MyMillennium member and receive a digital Culinary Passport via the MyMillennium app. Each time they dine at a new participating restaurant and scan the unique QR code, they collect a digital stamp. With each milestone reached, diners can unlock perks such as complimentary drinks, membership upgrades, or an exclusive Chef’s Table Experience at a Millennium signature restaurant of their choice.
And for the ultimate reward? Members who complete the full Culinary Compass experience stand a chance to win a luxurious three-night stay at any MHR hotel in Southeast Asia—complete with hands-on cooking and cocktail masterclasses.
Launched as part of both MHR’s 30th anniversary and Singapore’s SG60 celebration, Culinary Compass underscores the brand’s commitment to Food & Beverage Innovation and Digital Transformation, offering a unique blend of gourmet dining and next-gen engagement.
Start your culinary journey today. For more details, visit here.
