If you are not staying in Sentosa, it is often too troublesome to visit the F&B establishments there, especially during the festive period.
Why not have flavours from Sentosa delivered to your home?
In true Christmas spirit, ONE°15 Marina Sentosa Cove presents a curated bevy of mouth-watering Yuletide treats ranging from traditional roast delights to antipasti and log cakes. It is time to welcome the festive season with takeaway or delivery from now to 31 December 2022.
Traditional Roast Delights
Deck the tables with the star of the dinner show: roasted meats. This year, ONE°15 is serving up four different luscious meats for selection.
Served with onion confit, brown sauce, and salsa verde, the Organic Grass-fed Whole Roasted Ribeye offers quality on a plate. Featuring tender and juicy beef slow-cooked for 14 hours, this tantalising roast can be enjoyed at the price of $178+.
What’s a Christmas feast without a Whole Roasted Turkey ($148+)? Basted with smoky paprika butter and roasted for four hours, the meat is paired with cranberry and brown sauce. Another festive staple is the Honey-Glazed Ham ($98+), which showcases the marriage of the sweet and savoury with its finishing touch of Manuka honey glaze.
Last but not least, is their signature house-roasted Kurobuta Porchetta ($118+), featuring a crispy crackling skin, stuffed with garlic, thyme, rosemary, and lemon zest.
Antipasti options from ONE°15 include their Pork & Chestnut Stuffing ($29+), featuring minced meat seasoned with fine herbs and onion; Pigs in a Blanket ($21+), with five pieces of sausage wrapped in bacon; Brussels Sprouts with Pancetta ($25+), lightly sweetened with hazelnuts; and Whole Roasted Cauliflower ($21+), paired with creamy sesame remoulade.
Otherwise, reel in your Christmas dinner with their returning crowd favourites: a satisfying bowl of Black Truffle Pomme Purée ($23+) or Garlic & Thyme Roasted Potatoes ($21+), both starring hearty Idaho potatoes.
The Classic Dark Chocolate Log Cake ($78+) brings to the palate, a bittersweet profile with 78% Cocoa Belgium dark chocolate complemented by light French Chantilly cream. For the sweet-toothed and more adventurous, the pink-hued Lychee & Rose Log Cake ($88+) delivers a burst of freshness with its use of fresh lychees and tart raspberry jelly.
Alternatively, complete your delightful Christmas dinner with a Premium Bronte Pistachio Log Cake ($88+), nuttier and slightly toned-down in sweetness.
Three Christmas bundles are available from ONE°15.