Sweeten the holidays with a festive-themed afternoon tea at Axis Bar and Lounge throughout December.
Relish the good times and gaze over spectacular views of the Marina Bay through floor-to-ceiling windows. Indulge in a champagne ice jelly with forest berry foam to start, followed by sumptuous savouries such as the christmas ham with cranberry jam on brown toast or a turkey foie-gras roll with traditional red cabbage stew.
Homemade scones, baked to perfection are next served and the three-tiered stand of elegant desserts are set to impress. Highlights include the cherry noel st. honoré, a coffee pecan montblanc number, classic bite-sizedmanjari crunchy chocolate yule log adorned with santa’s hat or the crowd’s favourite christmas fruit cake and more.
Date: 1 December 2017 to 1 January 2018
Time: 3 to 5 pm daily / 12:30 to 2:30 pm (extra seating on weekends and public holidays)
Price: SGD 42++ per person / SGD 80++ for two, SGD 52++ per person / SGD 100++ for two persons on 25 Dec and 1 Jan, SGD 60++ per person includes a glass of Ruinart Champagne
Venue: Axis Bar and Lounge, Mandarin Oriental, Singapore 5 Raffles Avenue, Marina Square, Singapore 039797
Reservations: [email protected] / 6885 3500
