Texas Chicken’s Salted Egg Chicken is BACK, for its fourth run, as part of the American quick-service chicken concept restaurant’s National Day “gift” to satiate the salted-egg cravings of Singaporeans!
Made from real duck eggs, each juicy, tender and crispy fried chicken is generously coated with creamy, savoury salted egg sauce and sprinkled with crunchy salted egg crumbs. This much-loved, addictive flavour has become a key highlight in Texas Chicken’s annual menu line-up and synonymous with our National Day celebration that many customers eagerly look forward to.
Launching on 28 July till 7 September, alongside the popular Salted Egg Chicken, Texas Chicken is introducing, for the first time, a NEW! Salted Egg Wrap – think two pieces of crispy spicy chicken tenders, diced ripe tomatoes, diced red onions, fresh lettuce and cheese, dressed with salted egg crumbs and salted egg paste, all wrapped in a toasted tortilla.
The Salted Egg Campaign Freebies
Texas Chicken is giving you the chance to let it all out, be salty and satisfy their love of complaining, ranting and whining on their “Eat Salted” microsite, where you can submit as many of your innermost irks and frustrations as you like, from 28 July to 11 August 2022.
From the entries submitted, the Texas Chicken’s team will pick the top three saltiest complaints that will be released as Secret Codes that you can verbally “rant” to the Texas Chicken counter staff to get a FREE food or drink item, when you order a meal.
These Secret Codes and their redemption instructions will be released weekly on Texas Chicken microsite and social channels @texaschickensg (Instagram) / @texas.chicken.singapore (Facebook) from 12 August 2022.