To get your gula melaka fix, Starbucks Singapore has launched a locally-inspired menu, featuring its first-ever Singapore-only Shiok-ah-ccino.
In celebration of Singapore’s 52nd birthday and inspired by local desserts, the Shiok-ah-ccino is made with gula melaka and blended with its signature coffee Frappuccino.
Then it’s layered on top of Starbucks coffee jelly and topped off with whipped cream, more gula melaka, and toasted coconut for an added crunch.
The Shiok-ah-ccino drink is priced at $7.90 for a tall size and will be available for a limited time at all Starbucks outlets across Singapore from Tuesday (1 August).
There is a 1-for-1 treat on any of your favourite Starbucks venti-sized drinks from 1-3 August from 3-5pm and limited to two orders per customer. Free drink will be of lower value.
Images courtesy of Starbucks Singapore.