Have you been to Quayside Isle?
It is located on Sentosa Island, within the Sentosa Cove estate, just beside W Hotel and The Residences at W Singapore. Quayside Isle is the only integrated retail development within the estate, offering a myriad of waterfront international dining concepts and speciality retail stores.
Best of all, it offers a breath-taking view of the marina, making it an awesome dining destination of choice, especially for special occasions when you are looking to pamper yourself with great food and drinks, topped a great view.
While most of us would find it impossible to afford a home in the Sentosa Cove estate, this doesn’t mean we cannot enjoy the same marina front lifestyle enjoyed by the residents there at Quayside Isle. Quayside Isle offers 25 exciting dining and shopping concepts, with an extensive food selection of specially curated new-to-market restaurants as well as new dining concepts from established groups, and specialty retail stores.
Here are three tenants Rachel and I visited recently:
Address: 31 Ocean Way, #01-24/25 Quayside Isle, 098375
Tel: +65 6292 5633
Email: [email protected]
Opening Hours:
Mon – Wed: 12:00 to 9:00pm
Thurs – Sat: 11:00am to 10:00pm
Sun: 11:00am – 9:00pm
The Straits Wine Company offers all-rounded wine services including private clients concierge, conceptualization and execution of corporate events, event planning, cellar planning, even a publication: WINETALK and much more.
The very lovely sommelier at The Straits Wine Company introduced the bloggers to six wines at an exclusive tasting session when we visited:
Babich Marborough Sauvignon Blanc 2014 (RP $49.30) – smooth and fresh, with peach and nectarine notes up front and a core of citrus flavours. acidic finish with a whiff of white flowers.
Ferngrove Frankland River Chardonnay 2013 (RP $49.30) – an oaky white wine good for light drinking.
Marco Felluga Pinot Grigio Mongris 2014 (RP $52.30) – a pleasant, fruity, lightly-oaked white wine which would go well with olive oil and tomato-based dishes.
Kate Radbur and Vine Velvet Pinot Noir 2013 (RP $48.30) – soft, sweet summer fruit entry balanced by grainy tannins, with a bright, bounding finish. Perfect for special occasions.
Altos Las Hormigas Malbec Terroir 2012 (RP $58.30) – a very red, herby wine with notes of cherry and hints of curry and other spices. strong start, weak finish.
Address: 31 Ocean Way #01-12 Quayside Isle, Singapore 098375
Tel: +65 6570 2208
Email: [email protected]
Opening Hours:
Mon, Wed, Thurs: 12:00pm to 10:00pm (Closed on Tues)
If PH Eves and PH fall on Tues, closed on the following day
Fri: 12:00pm to 12:00am
Sat/Eve: 11:00am – 12:00am
Sun/PH: 11:00am – 10:00pm
Last Order: 30 mins before closing
Gin Khao operates three restaurants across Singapore, with the one at Quayside Isle being the latest addition. They serve authentic thai cuisine in a fancy ambient, and is one of the more wallet-friendly options at Quayside Isle.
Signature dishes include their Watermelon Fried Rice, Crayfish with Glass Noodle and Stir-Fried Squid layered with Runny Salted Egg. These three were clearly the standout dishes during our tasting. The Watermelon Fried Rice and Stir-Fried Squid with Runny Salted Egg were especially popular with everyone at the table. Do try them both when you dine at Gin Khao!
Address: 31 Ocean Way, #01-01 Quayside Isle, Singapore 098375
Tel: +65 6684 4344
Email: [email protected]
Opening Hours:
Mon : Closed
Tue – Fri : 5pm – 11pm
Sat – Sun : 12pm – 11pm
Brussels Sprout operates three restaurants across Singapore and is best known for it’s Belgian beers and mussels. They offer an array of bar food as well as comfort food for an indulgent good time.
Draught beers on the menu which pair well with the food include Stella Artois, Hoegaarden White, Leffe Blonde, Leffe Brune, Hoegaarden Rosee and Lindermans. Stella Artois is great for light drinking. Hoegaarden White – well-known for its taste of hops and wheat, was served with small eats like Beef Tartare on Toast, Belgian Rollmops, Crispy North Sea Shrimp Croquettes and Homemade Belgian Cheese Balls. Leffe Blonde – first brewed by monks of the Abbey Notre Dame de Leffe – golden in colour, silky in mouthfeel and sweet in taste; went well with mussels and fries. The more bitter Leffe Brune went well with the heavy meat dishes while the Hoegaarden Rosee and Lindermans were like drinking a fizzy, alcoholic dessert.
Getting to Quayside Isle
Quayside Isle is easily accessible by cars and taxis. If you are driving, parking spaces are available at the basement car park in Quayside Isle. On weekdays, admission to Sentosa is just S$2 during lunchtime and free after 5pm! Passengers can alight at the Fountain Plaza drop-off point that faces The Residence at W Singapore – Sentosa Cove.
A free shuttle service is also available for the public within Sentosa. Just hop onto bus number 3, available between 8am and 10.30pm daily with 30 minutes interval, from Breach Station Bus Interchange and alight at W Singapore – Sentosa Cove hotel, which is a minute walk to Quayside Isle.
To make frequent visits to Quayside Isle even more affordable, simply apply for Sentosa’s Islander Pass and enjoy a year’s unlimited island admission and privileges. It costs S$25 for Individual and S$50 for Family memberships.
GIVEAWAY for Alvinology.com Readers:
Good news! Together with City Developments Limited, the management for Quayside Isle, we will be giving away 1 x S$100 Quayside Isle dining vouchers for one lucky winner to pamper yourself!
To win, complete the following:
- Like Alvinlogy on Facebook
- Like and share this post, tagging at least one other friend on Facebook whom you would like to spend the time at Quayside Isle with if you win the vouchers
- Tell us which is your favourite tenant at Quayside Isle and why – full list of tenants
Contest closes end January 2016. Winners will be contacted via email.
Gin Khao Bistro heard it serves good Thai food!
Mykonos on the bay because I visited Greece and personally love Greek food and Mykonos. It makes me feel like I’m in Greece 🙂
I’ll be bringing my boyfriend. We used to work there part time while studying but could never bear to pay for extravagant meals there.
We’ve both started working recently, not rich enough yet, so a subsidised meal as we reflect on the past and build our own future would be greatly appreciated!
Our favourite tenant is Jasons because we love to kill time in supermarkets. Although this outlet isn’t very big, when pastries just come out of the oven the whole place smells awesome. And you can see live seafood like oysters! And all the atas food items we may never buy, but see also shiok HAHA.
Thanks for this giveaway Alvinology!
I’d love to win a dining voucher and try the above dishes! Happy new year!
Definitely love Gin Khao Bistro because i like Thai food and i would like to bring my hubby to enjoy the good food and the atmosphere along the Quayside Isle
I would love to go with my hubby both of us like Thai food a lot. Hope can win to enjoy delicious foods at Gin Khao Bistro, Quayside Isle.
I like Gin Khao Bistro as both me and my hubby are Thai cuisine lovers can’t miss this!
I love to go to Gin Khao Bistro, Quayside Isle with friends as we love the food and ambience there.
Dear Alvin,
I would love to win this giveaway and head down to Gin Khao Bistro with my partner, to celebrate our 4th year Anniversary. We both love Thai food, and the pictures of the delicious dishes you have taken definitely got us interested in this fine bistro!
Thank you (:
Love how seafood is displayed in a “high tea set” style at Quayside Fish Bar & Bistro 🙂
I love Brussels Sprout as I myself is a seafood lover, especially mussels! Looking at the different ways the mussels are prepared just makes me salivate badly!!!
Brussels Sprout as the waffles look so good!
Gin Khao as I love its Watermelon Fried Rice which is a welcome change to the usual Pineapple fried rice available in most Thai restaurants. I am craving for this satisfying staple, brightened up with refreshing cubes of freshly cut tropical fruit on my upcoming birthday meal with my family please!
MUSEO. Been there a few times with friends. Awesome place to chill out and every dish is a piece of art, good for food photography. I particularly liked their speciality lychee tea!
I haven’t been to Brussels Sprouts and Quayside Isle yet so for my first visit, it be great to go to Brussels Sprouts! I love mussels and it looks good whenever i see my friends posting pictures. And it’s perfect they other kinds of small bites + a good range of beers! Perfect for all kinds of occasions and i love the relaxed vibes at Quayside Isle. Look forward to exploring this place and it be nice to take a stroll after my meal =)
Liked and shared. Kate Lee Gin Khao is my favourite as it is the best choice for Thai dinner with family and friends in a comfortable, casual ambience. I especially love its Thai Tea Molten Lava Cake which is not a common flavour but is undoutedly a befitting end to a Thai meal. The thai tea flavoured cake itself is moist, however its core of condense milk was not very flowy. I can even get to choose from coconut, mango, palm sugar, tom yum (yes, tom yum!), chocolate, vanilla or lychee sorbet to accompany the lava cake. Wow! Really craving to have it again!
Brussels Sprouts! local friends brought us here for a party last time. we had a big group but the manager was very accommodating and patient especially during ordering time. service throughout the day was awesome and also the food was ok. we had a lot of fun with mussels and beer!!
My favourite tenant at Quayside Isle would be Brussels Sprouts because I am a seafood lover and the fresh mussel they have attract me much!! I would love to try their seafood pasta look damn scrumptious too!
My favourite tenant at Quayside Isle would be Brussels Sprouts!! As there are alot of interesting good food there such as Homemade Belgian Cheese Balls oozing of cheese make me feel like having now and the dessert Strawberry Surprise Waffle from there look very pretty which I hope to try it!!
Gin Khao as all my friends say must try its signature green papaya salad before dying. Hmm…really that good? Wanna win some vouchers to have a no-risk try. Haha!
Liked and shared on Facebook.
I’d definitely want to try the yummy food at Gin Khao because I love thai food! I’ve tried pineapple fried rice before but not watermelon fried rice so I’m really curious on the taste!
My family simply love Earl of Hindh serves yummlicious Indian delicacies from mouth watering Kebabs to finest whiskies. It will be an awesome opportunity to celebrate my Parents 40th wedding anniversary there..
Thanks