We were really famished then, and anything should have tasted twice as good, but I found my fish and chips really ordinary – just like those you can get at the ubiquitous western food stall found in most hawker centres.
We chose to dine there because there were long queues outside most of the other restaurants at VivoCity. We should really have followed the crowd.
Then again, given the name of the restaurant, their specialty should be mussels I guess? I do not eat mussels, cockles or most kinds of shellfish due to a bad childhood experience with them, leaving a horrid aftertaste that lasted for more than two decades. Henceforth, it’s not really fair to the restaurant. Someone who tried their mussels can give a fairer review. Feel free to pop a reply in my comment box. 🙂
1 Harbourfront Walk
Tel: 6820 1800
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