Munch on these Many Merry High Tea Sets
Photo: Owner of Do.Main Bakery and French pastry Chef Frederic Deshayes Okay, all you sweet tooths out there!…
Walk for Health at Bishan Park
Head on down to Bishan park next Sunday, 12 April, from 4 -7 pm for Singapore Heart Foundation‘s…
Taste of Italy: Wood-fired pizzas, Truffle and Tiramisu
I love wood-fired pizzas served hot from the oven. The fragrance and taste of freshly baked and toasted…
New Menu and Dining Deals – Singapore Restaurant Week
The Singapore Restaurant Week themed “Something Old, Something New- A Modern Take on Comfort Favourites”(14 Mar – 22…
Movie ‘Unbroken’ touches Singapore’s top para athletes
Top left to right: Singapore para athletes Tay Wei Ming, Ng Xiu Zhen, Alvina Neo, Shariff Abdullah Peters…
Sighted in Japan
Japan is a very big country with diverse mix of landscape, people and sights and it would take…
Campaign against hunger garners 80 kilos of rice
More than 20 low-income families will be receiving food items such as rice, bread and milk through an…
More than just Italian food – art, music and culture!
Italian restaurant Ricciotti blew out its Riverwalk outlet’s ten-year-old anniversary candle recently. Recognising the need to continue standing…
Taste the New Small Batch Bourbon Collection
Four finely crafted Bourbons from Beam Suntory- Basil Hayden’s, Bakers, Bookers and Knob Creek have made their appearance at…
World Animal Day 2014 in Singapore
Did your sister step over your cat today thinking that she was a part of your home decor?…