The Standard, Singapore Hosts Theatrical Easter Egg Hunt and Brunch Experience

This Easter, The Standard, Singapore is reimagining holiday traditions with an immersive, theatrical twist. On 5 April 2026, the lifestyle hotel will transform its lush garden into a stage for an interactive Easter egg hunt, created in collaboration with How Drama, alongside a festive brunch at Kaya at The Standard.

Blending live performance, puzzles, and culinary indulgence, the one-day-only event promises an afternoon of playful adventure designed for families, though adults are just as likely to get caught up in the fun.

A Theatrical Egg Hunt with a Competitive Edge

At the heart of the experience is a story-driven egg hunt set across Kaya and The Garden. Participants will follow a trail of riddles, uncover hidden eggs, and piece together clues to solve a mischievous mystery.

As guests collect eggs, they climb a live leaderboard, with the top participant walking away with the grand prize. In total, 10 prizes are up for grabs, including a one-night stay in a suite at The Standard, Singapore, dining vouchers, and tickets to a How Drama experience.

A Brunch Experience with Bold Flavours

Before the hunt begins, guests can dive into a curated Easter brunch menu. The experience starts with The Standard Tray, a sharing platter featuring highlights such as chicken karaage, assorted sashimi, apple sesame salad, and the signature “Not Your Standard Dog.”

New additions to the menu include Kaya’s Dog Dons, creative takes on donburi served in fluffy brioche hotdog buns. Standouts include the Shogayaki & Pickle Dog, combining juicy sausage with ginger-soy pork and house pickles. Diners can also enjoy favourites like the Teriyaki Chicken Taco, known for its tender glazed chicken and fresh toppings.

Sweet Treats to End the Celebration

The event wraps up with a special Easter dessert buffet, featuring playful creations such as Rainbow Swiss Roll, Mango Passion Oblate, Carrot Green Craqueline, and Cookie Pop Flower.

Children are also treated to their own dedicated menu, including mini mac and cheese, chicken pasta pomodoro, crispy fish bites, and ham and cheese toasties, ensuring a family-friendly finish to the afternoon.

Event Details

The Easter experience takes place on Sunday, 5 April 2026, from 12pm to 3pm at Kaya at The Standard and The Garden, located within The Standard, Singapore.

Tickets are priced at 8++ for adults and ++ for children aged 6 to 11, while children aged five and below dine for free. The package includes both the Easter brunch and participation in the theatrical egg hunt.

Irone Kim

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