Categories: FeaturedFood & Drinks

All-new Teavana Beverage Range and Sweet Treats arrive in Starbucks Singapore to keep this summer cool

Starbucks invites all to kick off summer with the introduction of the all-new Teavana range – Starbucks Sunshine Pineapple Oolong, Starbucks Sunshine Peach Oolong, Starbucks Triple Golden Monkey and Starbucks Cocoa Golden Monkey.

Featuring full-leaf Teavana premium tea bases – Zen Clouds Oolong Tea and Golden Monkey, these handcrafted seasonal delights come in the Starbucks limited-edition reusable summer cups (Grande size only, while stocks last), in-line with our sustainability commitments.

Enjoy 50 cents off each time you bring a reusable cup or tumbler to purchase your favorite drink. Available in stores from 21 April!

5 Staycations at EPIC discounts- from the luxurious to the cozy! #SingapoRediscovers

Starbucks Sunshine Pineapple Oolong – $7.80 (Grande, Iced)

Starbucks Sunshine Peach Oolong – $7.80 (Grande, Iced)

Starbucks Triple Golden Monkey – $8.80 (Grande, Iced)

Starbucks Cocoa Golden Monkey – $8.80 (Grande, Iced)

Summer Treats

Get ready for what this season has in store with the Starbucks summer-themed cakes including the Mango Passion Cloud Cheesecake, S’mores Cake and Lemon Meringue Cheesecake.

Enjoy them alone or pick up to five cakes of your choice to create the perfect Dessert Box for gifting and sharing the summer love with friends and family.

The new Cocoa Crispy Cereal Mini Balls boast a crispy cereal center that can be enjoyed any time of the day.

Summer Blends

Transport yourself to tropical paradise with the Starbucks Reserve Indonesia West Java. Indulge in the exotic flavors of fragrant tarragon, allspice, vanilla bean and medjool dates with a butterscotch mouthfeel.

Hailing from the land of Brazil, the Starbucks Reserve Sun-Dried Brazil Isidro Pereira Estate is produced using techniques borrowed from the world of wine with notes of tropical fruit.

The Starbucks Reserve Papua New Guinea Kenta incorporates the floral, savory, and juicy notes of starfruit and pink peppercorn, with a creamy body and mouth-watering finish.

Not forgetting the Indonesia West Java whole bean option, sourced from the East side of the island of Java. This semi-washed coffee features herbaceous notes with hints of vanilla bean and a syrupy body.

The limited-edition Starbucks Reserve range is only available at our Starbucks Reserve stores from 21 April onwards: Capital Tower, Jewel Changi Airport (Flagship store), Marina Bay Sands, Paya Lebar Quarter and United Square.

In addition, the Starbucks x Herschel Supply Co. resupply Collection is now available in stores exclusively for Starbucks Rewards Gold Members, and on 22 April in-stores, and from 12 PM on LazMall and Shopee Mall.

Irone Kim

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