From 28 February, The Capitol Kempinski Hotel Singapore will transform the weekend into a luxurious epicurean experience by bringing back its signature Kempinski Sunday Brunch at 15 Stamford by Alvin Leung. Simultaneously, the hotel will be launching a one-of-a-kind “Brunchkation” package, combining a scrumptious flying pass around brunch experience with a luxurious staycation with friends and loved ones.
Here is the chance to taste Chef Alvin and 15 Stamford’s Chef De Cuisine Jay Siaw’s signature breakfast-inspired dishes based off seasonal products served directly to your table for ease, comfort and safety. Served on rotation, it will be a brunch complete with surprises each time.
12 PM – 3 PM at 15 Stamford by Alvin Leung
Pricing (on a per person basis):
Launch Special: On 28 February 2021 only, one dines free with every three paying guests (excluding beverage packages).
Course 1: Seafood on Ice – one platter per table for sharing
Course 2: Charcuterie Board and Salad – one platter per table for sharing
Course 3: Pass Around Snacks – Unlimited servings; weekly change
Course 4: Large Plates – Choice of 1 plate per person
Course 5: Dessert – Unlimited servings
Course 6: Cheese Wagon – Unlimited servings
From $488++ per night for a Deluxe Room
Make it a weekend of indulgence with the “Brunchkation” Package that is inclusive of brunch for two guests at 15 Stamford by Alvin Leung. Continue the merriment with our 1-for-1 promotion on all drinks at The Bar at 15 Stamford as well as 20% privilege on a la carte food items at all hotel-managed restaurants, extending to Arcade @ The Capitol Kempinski.
Should you choose to splurge, do it at your leisure with late check-out at 6 PM on Sunday (for check-ins on Saturday) or early check-in at 11 AM on Sunday.
Prices are in Singapore Dollars, and subject to service charge and government taxes.
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