Kenny Chan, Jonathan Chan, and Kayson Chan, the brothers behind truffle chips, are bringing the truffle experience to fans in Singapore with their very first boutique at Chinatown point.
Since its launch in late August 2018, the trio has sold more than 100,000 bags of Aroma Truffle’s hand-cooked truffle chips. Every bag comes with bits of Italian Black Summer Truffles.
The boutique currently retails original and parmesan flavoured truffle chips. The chips’ truffles are air-flown from a partner’s truffle farm in Spoleto, Italy. Kayson and Jonathan claimed to have spent half a year sourcing for the right truffle partners and refining the recipe.
The team experimented with close to 60 recipe variations before deciding on their special truffle flavoured recipe. The main ingredient, Black Summer truffles, has a rich woody aroma with flavours of garlic, wild mushroom and earthy hazelnut undertones.
The bag of chips also includes herbs and spices such as parsley, dill, garlic, and sea salt.
At the launch, Aroma Truffle also introduced new recipes such as the:
Aroma Truffle plans to launch promotional activities such as giveaways, games, and new products at their boutique soon.;
For more details, please visit here.
Zhang Yuan is bringing his 2025 “White” Tour to Singapore for the very first time.…
This Chinese New Year, GODIVA, the world-renowned Belgian chocolatier, invites you to glide into prosperity…
This Christmas, Toku Nori invited me, my father, and my grandmother to try their new…
HONG KONG SAR - Media OutReach Newswire - 22 December 2024 - On December 20th,…
UNIQLO Singapore has announced a heartwarming initiative, donating 10,000 pieces of LifeWear apparel, valued at…
Say goodbye to Wi-Fi dead zones and hello to fast, secure, and reliable internet. eero,…
View Comments