tuna sashimi

A Cut Above the Rest: Oceans of Seafood

The knife in his hand looked fearsome and sharp. Without a sound, he swiftly plunged the gleaming blade into the…

10 years ago

Alvinology goes to Japan – Day 1 of 14

As promised, here's my first blog entry detailing my Japan trip with Rachel, Mark and Meiyen. Mark  can write and…

16 years ago