Zenn

[REVIEW] The Salted Plum (Circular Road Outlet): Tempting Taiwanese Treats

Miss travelling to Taiwan? Satisfy your Taiwanese food cravings at this cozy eatery along Circular Road. Taiwanese casual eatery, The…

6 years ago

[Review] Gudsht Cocktails Now at Riviera Forlino and L’Entrecôte; Unique Cocktail Pairings with Dessert at Riviera Forlino

Gudsht, the Singapore bottled cocktail label that has been causing quite a stir on social media with its kooky concoctions…

6 years ago

[Review] Credible Chinese food and Dim Sum from new restaurant Tang Lung at Robertson Quay

Alongside the breezy Robertson Quay is newly-opened Tang Lung Restaurant which serves up Chinese cuisines from various regions. Their signatures…

6 years ago

[Review] Nostalgic Dim Sum Feast at Si Chuan Dou Hua, PARKROYAL on Kitchener Road

The popular Nostalgic Dim Sum buffet by Si Chuan Dou Hua Restaurant is back again. In this year's iteration, Executive…

6 years ago

[Air-flown from Japan] Get your hands on regional specialties from Japan from @Singaporehomecooks FB Live every Monday,8pm

Get your hands on the freshest Japanese produce and specialties without leaving the comfort of home. Collaboration between Okinawa International…

6 years ago

[Review] A taste of Italy at Grissini (Grand Copthorne Waterfront Hotel)

It’s been some time post circuit breaker, many restaurants have re-opened their doors with fresh ideas and concepts. Likewise for…

6 years ago

[Review] Cakes of Versailles High Tea Menu by 2am: dessertbar, Janice Wong

Janice Wong, Singapore's dessert Queen, launches new high tea series Cakes of Versailles to celebrate part in famous chef's Yotam…

6 years ago

Where to Bring the Kids this Weekend? Review of Madame Tussauds Singapore

Thinking of somewhere to bring the kids? Here are four reasons why you might want to consider Madame Tussauds at…

6 years ago