This holiday season, Hilton Singapore Orchard invites guests to experience the festive magic aboard the Hilton Festive Express, an immersive seasonal journey that combines culinary indulgence with the spirit of the season.
Kicking off at the Hilton Festive Express Train Station Pop-up on Level 5, guests can collect a custom-designed postcard, crafted by a local illustrator and reveal surprises using three unique stamps. Guests are then encouraged to explore the themed epicurean journey across the hotel’s celebrated dining establishments.
At Estate, intimate dining rooms are transformed into holiday-themed cabins adorned with festive decor, offering a unique seasonal dining experience. Guests are welcomed with festive offerings and can marvel at the impressive chocolate train sculpture at the entrance of Ginger.Lily. On Level 1, Ginger.Lily’s Festive Deli pop-up is set in a life-sized Gingerbread House, offering Christmas-themed delicacies, while Osteria Mozza showcases seasonal Californian-Italian dishes.
Estate, Hilton Singapore Orchard’s buffet restaurant, presents an exclusive Christmas Eve Dinner and Christmas Day Lunch, priced at $198++ per adult. Highlights include freshly sliced tuna, an oyster bar, and holiday-exclusive seafood, along with a carving station featuring traditional roasts. A roving Santa and live Christmas carols add to the experience.
Throughout December, Estate also offers dinner buffets ($118++ per adult) and lunch buffets ($82++ per adult) featuring international cuisine, a Sashimi Station, and festive desserts. Every Sunday, Estate’s Grand Champagne Brunch ($168++ per adult) includes a festive seafood market and carving station, paired with Christmas sweets and activities for children.
Ginger.Lily’s Festive Deli transforms into a life-sized Gingerbread House offering exclusive Yule logs, priced at $108+ each, and gourmet roasts, with a 30% early bird discount on orders placed before 13 December 2024. From 1 December, guests can enjoy the Festive Afternoon Tea ($68++ per person), featuring a live Petite Venison Pithivier station and seasonal mocktails.
On Christmas Eve and Christmas Day, Osteria Mozza presents a four-course menu priced at $148++ per adult. The festive menu features classic Italian dishes, with options for wine pairing. In December, the restaurant also offers à la carte specials, including holiday-themed sandwiches, pasta dishes, and cannoli.
For guests preferring to dine at home, Mozza’s delivery menu features festive items such as Turkey and Candied Bacon Pizza and Chestnut Focaccia.
Hilton Honors members enjoy up to 25% off at Estate, Ginger.Lily, and Osteria Mozza through the “Dine Like A Member” program.
For details and reservations, visit hiltonsingaporeorchard.com/dining. All prices are subject to taxes and service charges.
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