Cathay Pacific unveils its new catering brand, Cathay Dining, signaling a bold step towards becoming a global leader in premium service. Formerly known as Cathay Pacific Catering Services (H.K.) Ltd. (‘CPCS’), the subsidiary has been a cornerstone of Hong Kong’s culinary scene for nearly six decades, delivering bespoke, top-tier inflight and catering solutions worldwide.
A Legacy of Excellence
With an unwavering commitment to quality and innovation, Cathay Dining has continuously raised the bar in culinary experiences. This rebrand marks a significant milestone in its journey, reinforcing its dedication to crafting unforgettable dining moments for Cathay Pacific and other esteemed airlines.
Curating Exceptional Experiences
Cathay Dining’s evolution aligns seamlessly with Cathay’s premium travel lifestyle proposition, exemplifying the group’s dedication to excellence and unparalleled customer service. Beyond inflight dining, Cathay Dining is committed to fostering meaningful dining partnerships and offering expert restaurant recommendations to its valued Cathay members.
Two Pillars of Excellence
Cathay Dining operates on two fronts: providing inflight dining solutions to Cathay Pacific and other major airlines serving Hong Kong, and catering services to businesses beyond the aviation sector. As the principal aviation catering provider in Hong Kong, Cathay Dining produced over 19 million meals last year alone, cementing its reputation as an industry leader.
A Global Vision
The rebrand to Cathay Dining follows the group’s global transition to Cathay in September 2023, reflecting a cohesive brand identity across all facets of its operations. The rollout of the Cathay Dining brand across customer-facing channels begins this month, promising a seamless transition to an elevated dining experience for all.
