As the Dragon Boat Festival approaches, The Fullerton Hotel Singapore invites you to partake in the timeless tradition with a culinary journey like no other. From May 20th to June 10th, 2024, immerse yourself in the exquisite flavors of Jade’s Classic Chinese and locally inspired rice dumplings, meticulously crafted to honor both tradition and innovation.
Under the expert guidance of Chinese Executive Chef Leong Chee Yeng, Jade restaurant unveils a remarkable selection of rice dumplings that promises to tantalize your taste buds. Embrace the essence of tradition with Chef Leong’s newest creation, the Moutai Pork and Dried Scallop Rice Dumpling with Chinese Ham and Mushroom (priced at S$24 nett), where succulent pork belly marinated in premium Moutai white liquor for 48 hours is the star of the show. This exquisite delicacy, enriched with red vinasse, dried scallop, Chinese ham, and more, promises a luxurious experience like no other.
For those yearning for classic flavors, Jade’s Traditional Hong Kong-style Abalone Treasures Rice Dumpling (priced at S$58 nett) is a must-try. Generously filled with premium ingredients such as South African ten-head abalone, roasted duck, and salted egg yolk, this dumpling is a celebration of opulence and tradition.
Vegetarians need not fret, as Jade also offers the returning Truffle and Trio Mushroom Five-grain Rice Dumpling (priced at S$20 nett), a delectable option brimming with umami-rich ingredients and gourmet flair.
But the celebration doesn’t end there. Paying homage to Singapore’s rich culinary heritage, Jade introduces locally inspired rice dumplings that promise a nostalgic journey through beloved flavors. Indulge in the Blue Pea Nyonya Rice Dumpling (priced at S$18 nett), the Hokkien Salted Egg Yolk Rice Dumpling (priced at S$18 nett), or savor the new Red Bean Gula Melaka Rice Dumpling (priced at S$16 nett per pair) for a sweet finale to your festivities.
To elevate your gifting experience, Jade presents two exclusive three-piece gift bundles, thoughtfully curated to cater to different preferences. Whether you prefer timeless classics or a blend of traditional and innovative flavors, these bundles offer the perfect way to spread joy and celebration.
For early birds, an irresistible offer awaits. From April 22nd to May 24th, 2024, enjoy a 25 percent discount on individual rice dumplings and three-piece gift bundles, and a 10 percent discount on six-piece gift baskets when ordered online at shop.fullertonhotels.com.
Convenience meets indulgence with online ordering available or visit The Fullerton Cake Boutique at The Fullerton Hotel Singapore or The Fullerton Bay Hotel Singapore lobbies. Opt for delivery or self-collection from The Fullerton Cake Boutique, with a minimum four-day pre-order requirement for online orders.
For those opting for self-collection, enjoy a 10 percent discount until June 6th, 2024 (not applicable with other offers or discounts). Delivery can be arranged at S$40 nett per location in Singapore, with complimentary one-time delivery available for purchases above S$500 (in a single order) to one location in Singapore.
