Pizza enthusiasts in Singapore are in for a treat as renowned pizza chef Diego Vitagliano makes his debut at La Bottega Enoteca for an exclusive four-hands dinner event. Collaborating with La Bottega’s chef-owner Antonio Miscellaneo, Chef Diego will bring his authentic Naples-style pizza expertise to Singapore’s number one pizzeria.
From February 20 to 23, 2024, La Bottega will host the La Bottega x Diego Vitagliano 4-Hands Dinner, offering a unique dining experience featuring the best of Naples cuisine. This limited-time event promises to showcase the unparalleled craftsmanship of Chef Diego alongside Chef Antonio, creating an unforgettable culinary journey for guests.
Guests can expect to indulge in an 8-course menu highlighting the finest flavors of Naples, expertly paired with three non-alcoholic beverages. For those craving an extra touch of sophistication, wine pairings are available for an additional $20 per person, enhancing the dining experience with perfectly curated selections.
To secure a spot at this exclusive dining event, reservations can be made through La Bottega’s official website. Two seating options are available each night, with the first seating at 5:30pm/6:00pm and the second at 8:30pm.
Don’t miss this opportunity to savor the flavors of Naples expertly crafted by Chef Diego Vitagliano and Chef Antonio Miscellaneo at La Bottega Enoteca.
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