Artisan Green has partnered with tech giant Siemens to usher in a highly scalable Farm Management System. This pioneering endeavor aims to accelerate farming practices across the nation, ensuring a more resilient and sustainable future for Singapore’s food supply.
Artisan Green, established in 2018, has harnessed vertical farming technology to achieve year-round crop production. This innovation guarantees a continuous supply of fresh produce to 41 supermarkets across the island and popular online platforms like Redmart and GrabFood. The synergy with Siemens is perfectly aligned with Singapore’s ambitious ’30 by 30′ goal, which seeks to enhance crop quality and yield, reducing reliance on food imports.
This monumental partnership was formalized through the signing of a Memorandum of Understanding (MoU) at the Industrial Transformation Asia-Pacific 2023 (ITAP) conference. The joint venture combines the power of automation, digitalization, and a deep understanding of plant science to enhance sustainable farming at Artisan Green.
Leveraging Siemens technologies, Artisan Green gains precise control over its hydroponic system. This newfound control allows them to:
These advancements will:
Artisan Green integrates a range of advanced technologies, including its proprietary Precision Nutrient Injector and a Chilled Water cooling system, along with Siemens’ energy management software. This integration significantly reduces energy consumption compared to traditional indoor growing systems, achieving an impressive operating efficiency of only 15 kWh per kilogram of produce, surpassing Singapore Food Agency’s Clean & Green standards.
The partnership between Artisan Green and Siemens signifies a pivotal milestone in Singapore’s journey towards sustainable and resilient agriculture. By combining expertise in technology and agriculture, they are poised to transform the nation’s farming landscape, ensuring a more secure and sustainable future for Singapore’s food supply.
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