Usher in good fortune and a roaring huat Year of the Tiger with luxurious staycations and sumptuous festive offerings, all under one roof at Resorts World Sentosa.
Revitalise and recharge for a promising 2022 with a 2D1N Sumptuous Spring Stay-In. From $381++ for those who pay by Mastercard, spend a night free of worry and errands in the presence of loved ones, and enjoy a hearty reunion with an abundance of festive menus at renowned Chinese restaurants in RWS. The Sumptuous Spring Stay-In Package checks guests into Hotel Michael, a feast for the eyes for art lovers who will find affinity with the property’s gallery-like ambience, mural-adorned walls and artistic furnishings that exude the celebrated Michael Graves’ signature elegance.
Guests can also choose the eco-luxurious Equarius Hotel (逸濠酒店) for the perfect tropical getaway and serene staycation. Immerse in its spacious and breezy deluxe rooms or suites boasting balconies with stunning panoramic views of the verdant forest or the calming sea.
For festive meals, the staycation package includes a dining voucher for celebrations at Feng Shui Inn, TungLok Heen and more. Each participating restaurant comes with an exclusive offer, bringing more huat and memorable moments to a premium staycation. Package includes:
For guests looking to create memorable moments with loved ones engaging in fun-filled staycations this festive season at the premium lifestyle destination resort, they can opt for two other specially curated experiences delivered with signature RWS hospitality.
From $449++, enjoy Universal Studios Singapore Stay and Bond with loved ones where guests can attend a heartwarming cooking session at StarBot Café in Universal Studios Singapore, led by instructor Samantha Mantou. A sweet reunion at RWS awaits as guests can look forward to making tang yuan, a festive delicacy of glutinous rice balls, from scratch and mould them into auspicious and adorable designs. Package Includes:
An all-inclusive 2D1N High Tea in the Deep Sea package stay from $489++ is also up for grabs. Usher in the Lunar New Year with abundance in a deluxe room of choice before heading to S.E.A. Aquarium to explore its auspicious wonders.
Following the awe-inspiring visit, relax at Ocean Restaurant offering Southeast Asia’s first underwater dining experience with its popular High Tea in the Deep Sea that is making a highly anticipated comeback via an auspicious edition. Package includes:
Book now for a stay between 3 January and 28 February 2022.
Take a fresh spin to the usual loud and boisterous gatherings with a zen yet no less luxurious celebration at Feng Shui Inn. Newly located at Equarius Hotel with a lofty ceiling and full-length windows, the lush interior will be one to add to the list of photogenic restaurants.
Step away from the city’s buzz and immerse in the romantic tranquility of the restaurant’s rainforest-themed décor while enjoying refined Cantonese cuisine prepared with the finest ingredients by Hong Kong-born veteran Executive Chef Li Kwok Kwong (李国光). A dish that must not be missed is the crisp and fresh Lobster and Smoked Salmon Yu Sheng with Amber Walnut, Greenhouse Crystalline Ice Plant and Yuzu Sauce at $168++. Set menus are available from $188++ per person (minimum 2 persons).
Additionally, head over to A Bountiful Reunion by Feng Shui Inn, a pop-up dinner event at Equarius Hotel. Savour value-for-money sumptuous Chinese New Year set menus in luxurious settings with delectable dishes starting from $88++ per person. The selection of menus at this exclusive dinner event hosted by award-winning Feng Shui Inn offers symbolic creations such as the refreshing Smoked Salmon with Amber Walnut and Crystal Iceplant Yu Sheng with Yuzu Dressing, the irresistible Crispy Suckling Pig, and savoury Wok-fried Glutinous Rice with Chinese Sausage.
Usher in a year of abundance and surplus with a table full of exquisite seafood at restaurant Syun. Helmed by Kobe-based Celebrity Chef Hal Yamashita, Syun is known for its contemporary “nouvelle” Japanese cuisine.
Kick start the festive celebration with the Syun Style Special Yu Sheng ($88++) featuring fresh seasonal fish from Toyosu Market drizzled with zesty sesame ponzu sauce. For the mains, a must-try is the Simmered Whole Abalone with Kabura Turnip ($108++) prepared in traditional Japanese culinary method and the flavourful Sautéed Spiny Lobster with Creamy Yuzu Butter Uni Sauce ($118++).
Make sharing the love and joy with loved ones easy this season with Osia Steak and Seafood Grill’s Lunar New Year spread that signifies prosperity, abundance and auspiciousness. The “Big Fish” sharing platters are served with fresh whole fishes where each fish is grilled on lava stone or roasted in a stone hearth oven till perfection.
For a couple’s date, order the deep and smoky Grilled Chatham Island Blue Cod with roasted butternut and watercress salad ($198++) or the delectable Grilled Turbot with bacon ratte potato, rocket salad and béarnaise sauce ($230++). For a larger group, the mouth-watering Oven Roasted Australian Wild John Dory weighing about 1kg with grilled lemon, green beans and chimichurri ($220++) will make the perfect main for sharing.
Lunar New Year celebrations cannot do without an assortment of festive goodies. Guests can revel in their favourite festive delicacies effortlessly selected, packed and sent right to the doorstep. Look forward to a limited edition Eight Treasures “Fatt Choy” Golden Chocolate Pineapple ($338) skilfully prepared by RWS’ Executive Pastry Chef Kenny Kong.
The life-size 1,888 grams chocolate pineapple will be sure to impress guests with its exuberant and luxurious 22C coated gold flakes. Those who prefer a more traditional take on Lunar New Year snacks will be pleased to know that iconic Lunar New Year snacks, such as low-sugar pineapple tarts, love letters, hei bee hiam rolls and Chinese walnut cookies are also available online for purchase.
More delicious festive treats await at Feng Shui Inn. Indulge in an array of sweet and savoury goodness, such as the Carrot Cake with Conpoy and Chinese Sausage ($68), Golden Nian Gao Roll with Custard (2pcs) ($58) and the Golden Ingots Coconut Nian Gao (2 pcs) ($38).
For reunion meals, relish recipes like the lavish Wealth Treasure Pen Cai ($668), Hokkaido Scallop with Greenhouse Crystalline Ice Plant and Amber Walnut Yu Sheng Dressed in Black Truffle Sauce ($138), as well as the Lobster with Smoked Salmon, Amber Walnut and Greenhouse Crystalline Ice Plant Yu Sheng Dressed in Yuzu Sauce ($168).
Surprise friends, family and business partners with the Deluxe Hamper ($488) that includes premium and auspicious items such as the “Emperor” 3-head braised abalone, bird’s nest with ginseng, hashima, fish maw, chicken essence, as well as a Santa Margherita Prosecco and a Rawson’s Retreat Private Release Shiraz Cabernet.
For those who want to take their gifting up a notch, go for the Premium Hamper ($788), which includes luxurious items such as the 2-head Pacific abalone and 10-head abalone, bird’s nest, dried Hokkaido scallops, Ningxia wolfberries, American wild ginseng and more. The Premium Hamper also comes with the award-winning Dalmore 12-years-old single malt Scotch whisky and a bottle of Clarendelle Rouge by Haut Brion.
Pre-orders close on 9 February 2022.
High Tea in the Deep Sea has been extended by popular demand with an Auspicious Edition at Ocean Restaurant. A visit to the well-loved dining destination promises to be one of the most memorable Lunar New Year celebrations. Bask in the ethereal oceanic ambience and let good fortune flow all around whilst enjoying a delicious afternoon tea ($88++ per person).
Tuck into tasty nosh such as Flavours of Fortune, a hearty dish of steamed handmade siew mai with premium abalone, or the Lucky Bites, an elevated Canadian lobster kueh pie tee with special sauce, as well as the Flourishing Friendships, a refreshing imperial coconut with osmanthus and bird’s nest.
Double the fun and select the Behind The Panel Tour Bundle ($128 per person) to enjoy a guided tour at the S.E.A. Aquarium, where guests can learn how aquarists care for marine life in this family-friendly and awe-inspiring experience.
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