This Ramadhan, Hilton Singapore is bringing back its popular verified as Halal Iftar buffet pop-up restaurant, complete with a rooftop dining experience and sunset views on the hotel’s 24th level.
The hotel’s team of chefs have combined their treasured family recipes to present a carefully curated spread of over 30 dishes, ranging from all-time crowd favourites to home-cooked dishes. Served to table, the Iftar buffet is verified as halal by Majlis Ugama Islam Singapura.
Adult:
Child:
Children aged 5 to 12 years old/children below the age of five dine on complimentary
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For those who prefer to breakfast in the comfort of their homes, the chef’s to-go nasi ambeng is perfect for two persons.
Available for pick-up only at the hotel, the set features steamed white jasmine rice served with five home-cooked dishes that include spiced beef rendang, sambal chilli lala with petai, ayam masak merah, spicy chermoula seabass and egg shashuka.
Affordably priced at $38, it is inclusive of a complimentary kueh platter.
For more information, visit here, call +65 6737 2233 or email sinhi.f&b@hilton.com.
All prices printed herein are in Singapore dollars and subject to seven per cent GST and 10 per cent service charge.
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