This National Day, Subway is celebrating Singapore’s 59th birthday with an exclusive new offering: the Chilli Crab Sub.
Inspired by the beloved national dish, the Chilli Crab Sub is crafted with premium ingredients, featuring succulent, real crab meat marinated in a sweet and spicy sauce that captures the authentic flavors Singaporeans love. The sub includes fresh red onions, cucumbers, and lettuce, all nestled in toasted shallot bread that adds a savory sweetness, making every bite a burst of “shiok!” It’s truly an explosion of Singaporean flavor in every mouthful.
For those looking for a different take, Subway also offers the Chilli Crab Sauce as a dip, served with two toasties – perfect for those who want to enjoy the delicious sauce without the mess. The Chilli Crab Sub is priced at $13.90, while the Chilli Crab Sauce with Toasties is available for $5.60. Guests can also upgrade to a combo meal with a 16oz drink for just $1 more.
These National Day specials will be available at participating Subway restaurants starting July 31, 2024, for dine-in and takeaway only, while stocks last.
Note: Due to the nature of processing and hand shelling the crabs, some shell fragments may remain in the finished product. The Chilli Crab menu contains crustaceans, wheat (gluten), egg, and soy allergens and may contain traces of tree nuts, sesame, milk, and fish. For maximum freshness, it is best consumed immediately.
Starting from July 31, 2024, every purchase of the Chilli Crab Sub comes with a special ‘full of crab’ bib, available while supplies last. Additionally, Subway Singapore is giving away limited-edition ‘full of crab’ caps. To participate, simply take a photo of yourself wearing the bib and tag @subway.singapore on Instagram stories – 30 lucky winners will be selected.
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