W Singapore – Sentosa Cove teams up with Perrier and Seoul’s renowned Alice Cheongdam for an exclusive three-day event, REFRESH, set to take place from May 10th to 12th. This exciting collaboration promises guests a delightful fusion of cocktail innovation and culinary excellence, all set against the stunning backdrop of Sentosa Cove.
The festivities kick off on May 10th at SKIRT, where Alice Cheongdam’s acclaimed mixologists, Terry Kim and Leo Kim, will showcase a specially crafted cocktail menu. Paired with Chef de Cuisine Paul Chong’s tantalizing bite-sized creations, these cocktails are inspired by the whimsical themes of the speakeasy lounge, transporting guests to a world reminiscent of Lewis Carroll’s imagination. Join us from 6-9pm for an evening of enchantment, with cocktails starting from SGD 26++.
On May 11th, head to Woo Bar from 7pm onwards for an unforgettable evening of curated cocktails by Terry Kim and Leo Kim, accompanied by a selection of raw plates including Tartare, Ceviche, Sashimi, and Oysters. The ambiance will be enhanced by live music performances by vocalist Charmaine Pelaez, promising a night to remember. Cocktails start from SGD 26++.
The REFRESH weekend culminates in an exquisite Mother’s Day brunch on May 12th from 12-3pm. Indulge in a spread of artisanal dishes and refreshing spritzers at the kitchen table, savor a Blackmore beef buffet at SKIRT, and treat yourself to a dessert and cheese lounge at WOOBAR. Beverage offerings will feature a delightful combination of Perrier’s spritzers.
After brunch, from 3-7pm, guests can soak up the sun and enjoy the pool at WET Deck while being serenaded by the rhythmic beats of a live music performance by the talented percussionist, Rumshot. Prices start from SGD 158++ per person.
Book your spot now for an unforgettable weekend of refreshment and indulgence at W Singapore – Sentosa Cove.
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