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Author: Jonathan Goh

Morganfield’s: New Menu, Same Awesomeness!

Home of “Sticky Bones”, Morganfield’s has been serving their awesome tender and juicy ribs since 2012. Now, a new menu has been launched by the creative expert chefs behind the mouth-watering and tender off-the-bone ribs with a new sauce created specifically for the Singapore diner. American food has always given the impression that they are hearty, well-seasoned and sauced, come in generous portions and somehow, always go well with beer. Basically, comfort food for the soul and for the most part, this is true of the new menu launched. Starters For starters, the new Golden Fried Wings (S$12.90 ) is fried perfectly,...

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